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Our Menu

Appetizers

flight of three soups   $6.5
warm spinach & artichoke dip, asiago, toasted pita   $8.75
fire-grilled flank steak skewers, corn salsa, guacamole, sour cream, pepper jack, fried tortilla   $10.95
puff pastry baked brie, apples, candied walnuts, raspberry-balsamic glaze   $9.95
pan-seared sea scallops, saffron risotto, hazelnut pesto   $11.75
duck quesadilla, caramelized onions, fontina, mango chutney   $11.95
cheese & breadcrumb stuffed banana peppers, marinara sauce   $10.75

Salads

field greens, cucumbers, tomatoes, garbanzo beans, carrots, herb vinaigrette   $6.75
traditional caesar w/house made dressing ($10.75 add grilled chicken)   $7.95
sliced beets, green beans, almonds, shaved romano, baby spinach, red wine vinaigrette   $9.95
blackened chicken, tomatoes, cucumbers, red onions, romaine, buttermilk ranch dressing   $9.95
grilled salmon, mandarin oranges, fennel, field greens, sesame-ginger vinaigrette   $11.75
warm breaded goat cheese, walnuts, field greens, balsamic dressing   $10.95
grilled chicken, wild rice, pecans, craisins, gorgonzla, field greens, raspberry vinaigrette   $10.75
iceberg wedge, apple wood smoked bacon, tomatoes, blue cheese dressing   $8.95

Entrees

blackened tilapia filet, honey-lemon pan sauce, roasted red potatoes   $20.75
sautéed beef tenderloin tips, mushrooms, spinach, leeks, potato gnocchi   $21.95
almond crusted chicken breasts, apple butter, wild rice   $19.75
gulf shrimp, penne, tomatoes, prosciutto, spicy vodka cream   $21.95
pan-seared pork tenderloin, cranberry-port demi glace, mashed potatoes   $21.75
spinach & artichoke heart lasagna, roasted red pepper cream   $20.95
grilled flat iron steak, house made mac & cheese, bourbon bbq   $21.95
spicy sausage, farfalle, swiss chard, white beans, tomatoes, asiago   $20.95
beef, pork & veal meatballs, spaghetti, red sauce, crostini   $16.75
gorgonzola & sun-dried tomato raviolis, asparagus, wild mushroom broth   $20.95

Focaccia

portobello, asparagus, basil pesto, asiago   $9.95
sun-dried tomato pesto, mozzarella, provolone, asiago, parmesan   $8.95
grilled steak, sautied peppers & onions, bourbon bbq, pepper jack   $9.95
gulf shrimp, banana peppers, tomatoes, basil, mozzarella   $10.75
grilled chicken, red onions, roasted garlic, rosemary, goat cheese   $10.75
apple wood smoked bacon, caramelized onions, apples, new york state cheddar   $10.75

Sandwiches

grill-pressed chicken breast, bacon, tomatoes, provolone, basil aioli, tuscan bread   $9.95
cajun sole filet, coleslaw, remoulade, kaiser roll   $9.95
grill-pressed new york state cheddar, mozzarella, fontina, tomatoes, banana peppers, tuscan bread   $9.75
portobello, roasted peppers, fontina, romaine, caesar dressing, kaiser roll   $9.95
grill-pressed pulled pork, cheddar, honey-chipotle bbq, pita bread   $9.95
grill-pressed roast beef, gorgonzola, caramelized onions, sun-dried tomato aioli, tuscan bread   $9.95
grill-pressed turkey, brie, red onions, baby spinach, cranberry mayo, tuscan bread   $9.95
hummus, tabbouleh, romaine, flat bread wrap   $8.95

Wine/Beer

Pinot Grigio, Campanile (Italy)   $7
Pinot Gris, Acrobat (Oregon)   $8
Sauvignon Blanc, Matua (New Zealand)   $7.5
Chardonnay, William Hill (Calfornia)   $7
Chardonnay, Hess (California)   $8.5
Riesling, Dr. Loosen (Germany)   $8
Riesling/Gewurzt/Chard, HJW (New York)   $8
Moscato, Barefoot Cellars (California)   $6
Pinot Noir, Redwood Creek (France)   $6.5
Pinot Noir, MacMurray Ranch (Central Coast, CA)   $9
Super Tuscan, Frescobaldi, Remote (Tuscany, Italy)   $7.5
Shiraz, Red Knot (Australia)   $7
Malbec, Don Miguel Gascon (Argentina)   $8.5
Merlot, Red Rock (California)   $7
Merlot/Cab/Syrah/Zin, St Francis (Sonoma, California)   $8
Zinfandel, Masked Rider (California)   $8
Cabernet Sauvignon, McWilliams (Australia)   $7.5
Cabernet Sauvignon, Louis M. Martini (Sonoma, California)   $9
Flight of wine   $9
Brut, Domaine Chandon (California) 187ml   $8
Prosecco, La Marca (Italy)   $25
Sparkling Shiraz, Shingleback Black Bubbles (Australia)   $35
Brut, Bouvet by Taittinger (France)   $35
Champagne, Veuve Clicquot (France)   $85
Pinot Gris, King Estate, half bottle (oregon)   $16
Sauvignon Blanc, Kenwood, Half Bottle (Sonoma, California)   $16
Chardonnay, Sonoma Cutrer, Half Bottle (Russian River, California)   $19
Beaujolais Villages, Louis Jadot, Half Bottle (France)   $13
Chianti Classico Riserva, Nozzole, Half Bottle (Tuscany, Italy)   $19
Cabernet Sauvignon, Hess, Allomi, Half Bottle (Napa, California)   $18
Anchor Steam Porter (Beer)   $5
Blue Moon (Beer)   $4.5
Brooklyn Lager (Beer)   $5.5
Michelob Ultra (Beer)   $5
Ommegang Abbey Ale (Beer)   $6.5
Ommegang Hennepin (Beer)   $6.5
Sierra Nevada Pale Ale (Beer)   $5
Victory Hop Devil (Beer)   $5.5
Wolaver's Oatmeal Stout Organic (Beer)   $5
Stella Artois (Beer) (Belgium)   $4.5
Labatt Blue (Beer) (Canada)   $4
Labatt Blue Light (Beer) (Canada)   $4
Newcastle Brown Ale (Beer) (England)   $5.5
Franziskaner Hefe-weisse (Beer) (Germany)   $5
Amstel Light (Beer) (Holland)   $5
Heineken (Beer) (Holland)   $5
Guinness (Beer) (Ireland)   $6
Corona (Beer) (Mexico)   $4.5
Buckler [Non-alcoholic] (Beer) (Holland)   $4
Tawny Port, Fonseca, (Potugal)   $7